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Refried Bean Tacos with Avocado

  • Author: Maria Koutsogiannis
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Yield: 6 1x
  • Category: Tacos
  • Cuisine: Plant-based


These protein-packed Refried Bean Tacos with avocado take 20-minutes to prepare and are great with homemade vegan guac.



  • 6 tortillas
  • 1 can refried beans, homemade is great too!
  • your favourite meat substitute, I used more beans and some TVP!
  • 2 avocados
  • 1 cup fresh sprouts
  • 1/2 cup fresh cilantro
  • 1 cup cherry tomatoes
  • 1/4 cup kimchi, I know, I am weird


  1. Preheat you oven to 300F
  2. Place your tortillas onto a sheet pan lined with parchment and set aside.
  3. Into a small pan add your refried beans and cook till completely hot throughout.
  4. In the mean time prepare your sprouts, cilantro and tomatoes by washing, and roughly chopping into bite sizes!
  5. Prepare your favourite guacamole using the avocado (I will write mine above) and save some for garnish!
  6. At the last minute add your tortillas to the oven for around 3 minutes, or till warm enough for you!
  7. Simply prepare by layering your beans, protein, veg and guac!
  8. They are that easy!
  9. Enjoy!