Creamy Lentil Phyllo Dough Casserole

Phyllo Dough Crusted Casserole

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Main Ingredients

[{"selector":"#anim-d477a968-1af4-4619-adfc-733a4abc7874","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] GET THE RECIPE Arrow Full Recipe

Preheat

[{"selector":"#anim-eac09aa3-b1f7-4dd5-ae79-5e22c8fad44a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bfa4ebff-d190-4163-9a31-eb3f9381610b","keyframes":{"transform":["translate3d(0px, -500.17372%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae5f0d23-c27c-40ce-853a-07c354bd3209","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae59c0de-b675-4804-a8e2-461fd33c114a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e4fcd4b-d536-4800-b8fd-1a07206cf84f","keyframes":{"transform":["translate3d(0px, -1113.526%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Preheat your oven to 400F. Into a large pan add 1 tbsp of olive oil and heat on medium for 30 seconds before adding your onions. Cook them for 5 minutes, stir frequently. View More Arrow Ingredient List

Add

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Stir

[{"selector":"#anim-d8c90c94-02d4-4198-8acc-e326c5743de8","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5d4452fa-7d69-41b5-8776-96b6c7244655","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a3ebed9-739f-457f-871f-20f14f93ba46","keyframes":{"transform":["translate3d(0px, -583.22864%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f97d68ca-ee43-4bf4-8273-2fa5468334ee","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-db5b5754-2b70-4a29-9598-4a5890b58a92","keyframes":{"transform":["translate3d(0px, -1113.526%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Give it all a good stir before adding your lentils and coconut milk. Pop the lid on and reduce heat to low and cook for 10 minutes. View More Arrow Full Recipe

Add

[{"selector":"#anim-1a131647-826a-404f-baa6-5b4e03cec0c2","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a4c480b2-9b37-443a-b8dc-ee29eeb793f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-85b95b45-8d2e-4dd7-a6ef-b851c7e7b558","keyframes":{"transform":["translate3d(0px, -500.17372%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-24902e8c-86cf-4fdc-a7e1-570961072e9b","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-814bfcb8-0e1e-4560-b3f1-0f907dd3f0bb","keyframes":{"transform":["translate3d(0px, -1113.526%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Grease a baking dish with olive oil or butter. Add a layer of phyllo to the base of the dish, brush the phyllo layer with either butter or oil and repeat for 5 pieces. View More Arrow Full Recipe

Bake

[{"selector":"#anim-c1775548-e1f6-495d-a781-de05e6a60456","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a00e4853-6d69-4b04-a681-ca47877d960b","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0375559a-af06-47db-b347-073dd0228afe","keyframes":{"transform":["translate3d(0px, -443.77336%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-effe901f-e20f-4429-af94-17e47ab8f0fe","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e4869522-545e-48a0-b2ba-5927b420bb7e","keyframes":{"transform":["translate3d(0px, -1113.526%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pour the lentil mixture into the baking dish and then repeat the steps for the phyllo dough for the top layers of the pie. Bake at 400F for 25 minutes or until the phyllo is golden brown and the filling is bubbling. View More Arrow Full Recipe

Serve

[{"selector":"#anim-e753ccbc-3ca6-4c87-8d59-b784481118bc","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9161ff89-06e9-4515-b8e2-c9a54e02a1a8","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-27cbc4ea-38fb-44f2-8c2b-0dd250067855","keyframes":{"transform":["translate3d(0px, -702.61421%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-feb7f7b8-ee3e-476f-bd6b-787ff0d106ff","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-85e1859f-4381-4233-8151-475bfb835e39","keyframes":{"transform":["translate3d(0px, -1113.526%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Garnish with fresh thyme and serve hot with gravy, mash, stuffing and more deliciousness! View More Arrow Full Recipe

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[{"selector":"#anim-d0d900a3-c6a2-4d22-b48d-da03818b1e1e","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Greek Moussaka Spicy Greek Feta Dip Greek Meatballs

Creamy Lentil Phyllo Dough Casserole

Creamy Lentil Phyllo Dough Casserole

Phyllo Dough Crusted Casserole

Main Ingredients

white sweet onion celery garlic cherry tomatoes vegetable stock paste soya sauce hot sauce thyme cinnamon ground clove brown lentils coconut milk phyllo sheets

Preheat

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Stir

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Bake

Serve

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