Combine shredded cabbage with carrots, mixed herbs and celery.
Mix with at least half of the high protein dressing (or more to your desired taste). Season with a squeeze of lemon and another large pinch of salt.
Best enjoyed served after storing in the fridge for about a half hour (if you have the time).
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Notes
You can find the No Mayo High Protein Dressing recipe hereEnjoy this coleslaw as a side dish or make it a part of a main meal by topping with your favourite protein.