Israeli Fattoush Salad with Pickled Red Onion
Servings 2 -3
Ingredients
- 1 head of lettuce
- 1 cup tomatoes medium cubed
- 1 cup cucumber medium cubed
- 1/2 cup dill fresh, roughly chopped
- 1/2 cup parsley fresh, roughly chopped
- 1 bunch fresh radish halved and lightly salted
- 1 cup pita chips
- 1/4 cup pickled red onions
- 1 tbsp za'atar
- 1 tbsp sumac
- season to taste
- 2-3 tbsp olive oil
- drizzling of red wine vinegar or lemon around 2-3 tbsp
Instructions
- Into a large bowl combine all your ingredients and toss gently.
- Serve with pickled veg, dolmades, rice, tahini, hummus, roasted vegetable and protein of choice!
Notes
Prepare just before serving to ensure freshness and best flavour!
