Quinoa Salad - Bob's Red Mill

Start your year off right with this super easy meal prep recipe. It's a plant based quinoa salad that is sure to set you up for success.

Quinoa Salad - Bob's Red Mill

This New Year Quinoa Salad Meal Prep is a vibrant plant‑based salad made in just 10 minutes using cooked quinoa, cherry tomatoes, cilantro, red pepper, cucumber, olives, capers, olive oil, lemon juice, and oregano perfect for easy, healthy meal prep to nourish your body as you reset for the year.

Course Salad

Cuisine Middle Eastern

Prep Time 10

Cook Time 0

Total Time 10

Servings -5

Author Maria Koutsogiannis

Ingredients

2 1/2 cups cooked quinoa
1 cup cherry tomatoes halved
1 cup roughly chopped cilantro
1 cup sweet red pepper
1/2 cup cucumber
1/2 cup olives
1/4 cup capers

For the dressing:

3 tbsp olive oil
Juice from 1/2 to one Lemon
season to taste
2 tbsp dried oregano

Instructions

Into a small jar combined the ingredients for the dressing, and shake well! Set aside.
Simple add all your salad ingredients into a large mixing bowl and stir.
When serving add dressing just before eating! If you love infused flavour then add it all to the mix and enjoy throughout your day or add to a jar for easy lunch access!