This Butter Bean + Chickpea Noodle Soup is a comforting and nourishing twist on classic chicken noodle soup. Packed with creamy butter beans, protein-rich chickpea noodles, and a savory broth, it's a delicious soup that'll warm you from the inside out.
200-225gchickpea noodle cavatappi (or other gluten free noodle of choice)if you're not gluten free, use your favourite noodle
4tbspbutter
1small yellow onion, diced
2celery stalks, diced
1large fennel bulb, diced
1small zucchini, halved and chopped
3garlic cloves, minced
½tspcumin
1tspdried thyme
2tspsalt
½tsppepper
214oz cans butter beans, drained and rinsed
6-7cupschicken broth
1large or 2 small bay leaves
Toppings
½cupcrumbled feta cheese
1lemon, cut into wedges
olive oil
pepper
Instructions
Cook noodles to al dente (according to package directions), drain and set aside.
Melt butter in a large Dutch oven or soup pot over medium-high heat, swirl or stir constantly until it is a deep brown and has a nutty aroma, about 3-4 minutes.
Add onion, celery, fennel and stir, cook stirring occasionally until everything is softened and starting to turn golden, about 8-10 minutes.
Add zucchini and stir, cooking for 2-3 minutes.
Add garlic, cumin, thyme, salt and pepper. Stir and cook for 2 minutes.
Add butter beans, 6 cups chicken broth and bayleaf. Bring to a boil and then reduce heat to a simmer, cook for 10-12 minutes with the lid mostly on, stir a few times. Taste and adjust seasoning with more salt and pepper if desired or add 1 more cup of broth if you prefer a brothier soup.
To serve, add a scoop or two of cooked noodles to bowls and ladle the soup over. Garnish with feta cheese, a squeeze of lemon, olive oil and lots of black pepper.
Video
[adthrive-in-post-video-player video-id="hSrMAcW5" upload-date="2024-10-29T00:00:00.000Z" name="Butter Bean + Chickpea Noodle Soup" description="This Butter Bean + Chickpea Noodle Soup is a comforting and nourishing twist on classic chicken noodle soup. Packed with creamy butter beans, protein-rich chickpea noodles, and a savory broth, it's a delicious soup that'll warm you from the inside out."]
Notes
This soup is very versatile! Swap the butter beans for canned chickpeas or another white bean. You could also add in a handful or two of greens like spinach or kale at the end.