Yes, I have my own olive oil & honey. Yes, you’ll use them every day.

GREEK OUT
I WROTE A COOKBOOK

Insanely delicious and nourishing recipes, viral fan favorites, and vivid stories straight from Maria’s Greek family and life.

Get your hands on it!
What’s inside

Don’t Tell My Publisher, sneak peek!

120+ Recipes • Mediterranean Flavors • So Greek • Family Tested

Get your copy

Pre-order

Hachette Book group

USA

Madstreetbooks.com

Signed copy

Barnes & Noble
Amazon
Books-a-million
Bookshop.org
Target
walmart

Canada

Cookbookcooks.com

Signed copy

amazon
Indigo

International

Amazon 🇬🇧
Blackwells 🇬🇧
waterstones 🇬🇧
Saxo 🇩🇰
adlibris 🇸🇪
adlibris 🇳🇴
adlibris 🇫🇮
Booktopia 🇦🇺/🇳🇿

Your Greek Mommy

For millions of fans worldwide, Maria Koutsogiannis (@foodbymaria) is the ambassador for everything that is tasty and Greek. In her much anticipated first cookbook, Greek Out, she debuts insanely delicious and nourishing recipes, viral fan favorites, and vivid stories straight from her Greek family and life.

Through more than 100 fresh and inviting Mediterranean dishes, home cooks can tap into that special something that makes Greek food so Greek—whether it’s chicken marinated with loads of oregano and garlic (and roasted upright gyros-style), a pita stuffed to the max with spinach, stringy cheese, and artichokes; or honey drizzled over phyllo, kebabs, donuts, and anything else you can think of.  

Created with RNI Films app. Profile ‘Kodak Gold 200 v.5’

What’s Inside?

Everything Tastes
Better in Greek!

Maria’s high-energy and healthful cooking style is rooted in Mediterranean tradition but not bound by it, her recipes often riffing on Greek classics like:

  • meatballs served over whipped feta
  • charred halibut and halloumi skewers with dates and figs
  • and a towering baklava ice cream cake that is definitely “worth it”

Highlighting culinary traditions that have sustained Greeks for generations, Maria draws inspiration from the healthy, fresh staples of her Greek family’s kitchen (greens! beans! olive oil!) and shows how simple, everyday ingredients can create comforting, good-for-you meals that bring you right to the Aegean blue zones of the Mediterranean.

Okay, Gimme

THE GOSS

  • The Real Thing

    As someone who was born and raised on the shores of the Mediterranean and has spent years cooking and writing about it, I know the real thing when I taste it. Maria’s Greek Out is the real thing. Her food has the kind of soul that could only come from a woman who has olive oil in her veins and a yiayia who taught her that food is love.

    Suzy Karadsheh

    New York Times Bestselling Author
    and Founder of The Mediterranean Dish

  • The Modern Food Bible

    Greek Out by Maria is pure joy. Her heritage, heart, and love of Greek cooking shine on every page, with stunning photography that transports you straight to Greece. From classic favorites like Spanakopita and Chicken Gyros to fresh, creative dishes, this book is both inspiring and deeply craveable. If you’re looking for a modern Greek food bible, this is it.

    Alex Snodgrass

    Creator of The Defined Dish and
    New York Times Bestselling Author

  • Gorgeous Photos

    In her debut cookbook, Maria proves that she has a true gift for creating recipes that transport you straight to the heart of Greece. Her versatile, flavor-packed recipes are as addictive as they are inspiring, and the gorgeous photos will make you excited to cook from it again and again.

    Monique Volz

    NYT Bestselling Author of The Ambitious Kitchen
    Cookbook and founder of AmbitiousKitchen.com

  • Can Maria be my Greek Mommy

    Can Maria be my Greek mommy now? Every page of her gorgeous book brims over with humor, personality, love, and, lessons for how to live the ultimate Greek kitchen life.

    Adeena Sussman

    Author of the Zariz, Shabbat, and Sababa cookbooks

  • This One’s a Total Keeper

    Maria has already taught me so much about Greek cooking—and Greek Out feels like getting all of her best, most-loved recipes in one very beautiful place. From perfectly fluffy homemade pita to juicy souvlaki and that cozy, tomato-y manestra, this book delivers on all fronts.
    It’s equal parts approachable and impressive, with the kind of unfussy, fresh ingredients that let the flavors really shine. Plus, the photography is unfairly gorgeous! Every page makes you want to drop everything, grab a bottle of olive oil, and start cooking. This one’s a total keeper.

    Rachael DeVaux, RD

    2x New York Times bestselling cookbook author

  • Dream Vacation to Greece

    The stunningly beautiful pages of Greek Out are like a dream vacation to Greece expertly led by your Greek Mommy, Maria Koutsogiannis. She holds your hand while taking you on a tour of her favorite recipes, each one more delicious than the last, all while telling stories of her heritage and family. Excuse me while I apply more SPF, as I never want to leave…. 

    Dan Pelosi

    Bestselling author of Let’s Eat and Let’s Party 

  • It’s Alive and Vibrant

    Like a lively Sirtaki dance with fancy footwork, Maria’s work jumps off the pages of Greek Out! It’s alive and vibrant and original, but more than anything, it’s FUN! I especially loved the recipes that speak to our shared Greek-American soul, rooted in tradition but also new (her spicy feta stuffed shells will be my next dinner party dish!). Maria has created cutting-edge comfort food that happens to be Greek!

    Diane Kochilas

    host of “My Greek Table” on PBS
    and author of 11 Greek and
    Mediterranean cookbooks