📱 Download the FBM App | 🫒 Try My Greek Olive Oil

Home » Recipes » Sandwiches, Burgers & Toasts » Page 2

All Recipes

Sandwiches, Burgers & Toasts

Some of my favorite burgers, sandwiches, and toasts with plenty of vegetarian options to choose from.

All Recipes

Sandwiches, Burgers & Toasts

Marinated Chicken Thighs (Grilled in Mini Pitas)

Slow Cooker Chicken Breast Mini Pita Sliders

Pita Pocket (2 Ingredients!)

Quick and Easy Focaccia Bread

Caprese sandwich

Apple Caprese Sandwich

High protein breakfast burrito in Maria's hands

High Protein Breakfast Burrito Recipe: Easy & Delicious

Dutch Oven Bread (No-Knead, Crusty Artisan Loaf) 🍞

No-Knead Bread

Trendy spinach wrap made greek-style cut into triangles on white plate

Feta Spinach Wrap (Crunchy)

Mashed Chickpea Salad

Plate with toast on it with cashew ricotta on top

Vegan Cashew Ricotta

A hand grabbing a vegan tuna lettuce wrap off a plate.

Easy Asian-Style Tuna Lettuce Wraps

Chicken gyros on a plate with a hand reaching for the wrap

30 Minute Meals

Appetizers

Blue Zone

Yummy loaded vegan everything bagel sandwich being cut by a knife for serving.

Breakfast

Comfort Food

Vegan Cinnamon Bun Bread sliced on cutting board

Desserts

Dips, Sauces & Spreads

Greek Recipes

Close-up of BBQ salmon kebabs

Grilling and Smoking

Holidays

How To's

Main Dishes

One of the many vegan comfort food recipes - creamy orzo - in a bowl.

Pasta Dishes

Salads

Sandwiches, Burgers & Toasts

Seafood

Smoothies & Drinks

Soups

Stuffed

Vegetarian

@foodbymaria

Open post by foodbymaria with ID 18134926891504523

I’m really proud of JUICE. It’s truly a delicious example of premium extra virgin olive oil.

Growing up, the solution to almost any small health issue was always olive oil.
�I remember one summer after arriving in Greece, I was constipated, and my dad told me to drink a full glass of olive oil.
�So I did… and let’s just say it worked its magic. 😂

Our olive oil comes from Messinia, Greece, in a place called Koroni, the birthplace of the Koroneiki variety.
�When it’s harvested early, it has that beautiful grassy, peppery taste, along with all of its amazing health benefits.

Now shipping to Canada (email me hello@foodbymaria.com), and still available across the USA.

👉 Comment “oil” below to purchase or learn more.

#Greece #GreekOliveOil #OliveOil #Koroneiki ExtraVirgin

Open post by foodbymaria with ID 18325003141220508

What if I told you this flatbread just might win Gold for the world’s most delicious bite?!

Comment “recipe” below if you want the recipe for this Stuffed Lamb Flatbread,it will be sent directly to your DM’s or tap the link in my bio to access our website.

This dish is like if a Greek Tiganospomo and a Lebanese Arayes had a baby and that baby grew up eating every flavour from around the world and decided to throw a party in your mouth! We start with a soft homemade flatbread dough using @bobsredmill All Purpose Flour and then we stuffed it with juicy, spiced lamb + big bold global flavour combos. Because let’s be honest… if it’s not stuffed, is it really worth the crunch?

Here are 5 international flavour duos to take your lamb flatbread to the podium 🥇:

🇵🇭 Philippines: Filipino-style Chicken Adobo — tender chicken braised in a tangy soy-vinegar garlic sauce with bay leaves and peppercorns for that sweet-savory umami kick (think slow-kissed flavour with every chew!)
🇳🇿 New Zealand: Savory beef (think tender slow-roasted or spiced ground beef with garlic, herbs, maybe smoky paprika) — inspired by Kiwi farm flavours and outdoor hangi vibes (plus bonus protein power!)
🇱🇧 Lebanon: Lamb + pine nuts + all-spice + parsley + a drizzle of tahini — get ready for next-level savory!
🇹🇷 Turkey: Lamb + sumac + roasted red peppers + tangy yogurt sauce — a street-food spin that says “Başarı!”
🇲🇦 Morocco: Lamb + ras el hanout + apricots + toasted almonds + cilantro — sweet, spicy, and totally unforgettable!

You can find the full recipe on www.foodbymaria.com (link in bio). If you want to be the first to find out about our new recipes, be sure to sign up for our email newsletter.

Don’t forget to save this post for later! 📱 💥 You can also access all these recipes on the FoodByMaria App, available for both Apple and Android. 📱 💥

#StuffedFlatbread #GreekFood #LebaneseFood #TurkishRecipes MoroccanCuisine

Open post by foodbymaria with ID 17938639653152650

These Chicken Phyllo Bites are crispy, flaky, sweet-savory little legends inspired by the chaos and glory of the Olympic Games but the real flex is the chicken mixture (my reader-fave for a reason). Feta, mint, dill, lemon zest… it’s giving main character energy. Add fig jam, prosciutto, and that spicy harissa yogurt on top? Yeah. These aren’t just appetizers. They’re gold medal behavior.

Comment ‘recipe’ and I’ll send you the link for my app! This recipe is exclusively on the FOODBYMARIA APP and I’ve pinned the ingredients below!

Thank you @sanpellegrino_us and @gonnaneedmilk for making the crispiest phyllo possible without the tedious layers!

#phyllo #chickenrecipes #greece #greekfood

Open post by foodbymaria with ID 17880696366371824

Oven Baked Salmon, Spinach + Feta Puff Pastry Tart today @foodbymaria

❤️👩🏻‍🍳 Comment “recipe” below if you want it sent straight to your DM’s or tap the link in my bio.

I’m not always great at gifts. I forget dates.
BUT what I can say for damn sure is… I can cook.

So if today’s the day society wants us to performatively love our lover, then fine — I’m doing it with flaky puff pastry, buttery salmon, spinach + feta goodness, and a side of tzatziki.

Valentine’s Day = handled ✔️

Don’t forget to save this one for later 💥

#ValentinesDinner #PuffPastry #SalmonRecipe #SpinachAndFeta

Open post by foodbymaria with ID 17957014022922018

JUICE has everything you’d want in a premium extra virgin olive oil. 🫒

👉 Comment “oil” below to purchase or learn more.

☑ Stored in a dark glass bottle
☑ Early harvest
☑ Single origin
☑ Cold-pressed
☑ Small-batched
☑ Properly labelled
Considered a superfood for its high polyphenol content and low acidity.
A healthy fat you can enjoy every day, with that rich, peppery finish.

Stamp of approval by @rachaelsgoodeats @cheesegal @thedefineddish and @katcancook

#Greece #GreekOliveOil #OliveOil #Koroneiki #ExtraVirgin

Open post by foodbymaria with ID 18068598476203099

This crispy Homemade Doner Kebab Recipe are stuffed with savory meat (using the viral doner kebab method), crunchy cabbage, tangy pickles, and a generous swipe of garlicky toom, then pan-toasted until golden and irresistible. It feels as good as take-out but made at home.

🧿Comment ‘recipe’ below and I’ll send you the full recipe directly to your DMs! 🧿

#kebab #viraldoner

Open post by foodbymaria with ID 17963522493040651

👩🏻‍🍳 😋 Comment ‘recipe’ below if you want the recipe for Chicken Arayes — it will be sent directly to your DM’s or tap the link in my bio to access our website. 😋👩🏻‍🍳

Arayes (Meat-Stuffed Crispy Pita): Chicken & Feta edition! You’ve never had anything this juicy, quick and easy!

I love serving this with @karoundairies Labneh but making it Tzatziki!!

When @thegoldenbalance shared these months ago, I tried them with beef and they were phenomenal. You all agreed! So we’re bring it back for round 2, but this time with a non-traditional chicken and feta filling.

Arayes are a classic Lebanese & Syrian street food. (There’s also an Egyptian version called Hawawshi.)

They’re fried or grilled meat-stuffed pita that is popular in Middle Eastern cuisine. They are usually stuffed with minced meat like beef or lamb, along with a combination of aromatic seasonings and spices. Think of them as a better, Middle Eastern version of a pizza pocket. These are so tasty and your whole family will love them (even the picky eaters).

They’re incredible easy to make, perfect for a quick dinner and a party friendly!

Arayes are usually served with a creamy Tahini or Yoghurt Sauce.

#Greece #GreekFood #GreekRecipes #MiddleEasternRecipes #Arayes

Arayes / Pita / Mediterranean food / Mediterranean recipes / homemade food / chicken recipes

Open post by foodbymaria with ID 18102830785803963

2026 is the year I stop posting for likes and start sharing more about who I am. The year of connecting deeper with you and sharing the vulnerable parts of me that I’ve always shied away from purely because I never found myself relatable as a Greek. As a first generation immigrant I know a lot of you can relate to what I’m sharing in these slides.

What did your summers look like?

I was blessed enough to have parents who sacrificed everything for us. For us to experience, explore and expose us to the blessings of living where we live. Greece is pure magic and this is what my childhood summers looked like

#firstgenerationimmigrant ♥️