21 Dec Plant Based Greek Moussaka
Some of my favourite things to cook are traditional Greek dishes with a vegan or plant based spin. This plant-based moussaka is no exception; it’s filled with potatoes, zucchini, eggplant, and lots of delicious olive oil. I love making casseroles this time of year, they...
06 Mar Pearl Couscous Greek Salad with Tofu Feta and a Creamy Dill Dressing
I know what you’re thinking… tofu feta? Wait. What? Yes, it works and it’s soooo good! It’s tangy, gives you the sense of real feta and it’s really fun to make. And this is coming from a Greek girl so you gotta trust me.27 Jan Greek Style Potatoes with Avocado Dip
Confession Friday. Thats a thing right? Well I hope so because I am confessing that I love Greek Style Potatoes and that they make my life a better and more happy place. Seriously, these Greek Style Potatoes are so crispy and crunchy on the outside...30 May Grainy Greek + Macho Man Protein Jar Salads
ALL INGREDIENTS IN THE BELOW POST WERE PURCHASED AT THE CALGARY FARMERS MARKET Hey ya’ll! So I am going to be doing this recipe post a bit differently because I am technically giving you guys three recipes; two salads, and the killer dressing! Lately, if...
17 Jul Quick + Easy Watermelon + Mint with Tofu Feta Salad
This super simple, and quick summer recipe is refreshing and perfect for the summer weather or your next BBQ. Whoever doesn’t like the combo of watermelon and mint, hasn’t lived! It is the perfect combination to make one of the most refreshing salads to pair...
15 Jul Nourishing Quinoa and Bean Burger with “Thousand Island Dressing”
Posted at 06:32h
in All Recipes, Dips & Spreads, Main Dishes, Sandwiches, Burgers & Toasts 7 Comments
Baby it is BBQ party season and I am damn excited! This vegan burger recipe is the perfect addition to your next gathering and I promise you that they will be the star of the show. They are super delicious, nutritious and easy to follow!...
09 Jul Plant Based Summer Moussaka
I’m sure all of you have already heard that I come from Greek heritage and I absolutely adore creating dishes that take me back to the Mediterranean coast, where the people are some of the friendliest you’ll meet, and the views are spectacular. My Summertime...
17 May Spinach + Leek Pie
Have you ever had those delicious little triangle bite-sized spinach pies your mom made for dinner parties? You know the ones, they look super fancy and you probably burnt the shit out of your mouth because you didn’t wait for them to cool down. That...