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10 Ingredients Or Less

Can you believe it, less than 10 ingredients? It's true, and they are all amazing!

All Recipes

10 Ingredients Or Less

Vegan Pasta Recipe (Homemade)

Cheddar biscuits on a white plate

Cheddar Biscuits

Spicy udon noodles in a white bowl

Spicy Udon Noodles

Labneh spread out on a plate with pita bread slices

How to Make Labneh

Potsticker Sauce – Just Takes 5 Mins ⏲️

Fish sauce substitute in small bowls

Vegan Fish Sauce Substitute

Easy Homemade Greek Salad Dressing: Authentic Recipe & Tips for Perfect Flavor

Greek tzatziki sauce on countertop in bowl

Greek Tzatziki Sauce

Delicious, Buttery Garlic Confit

Ingredients for beet salad with feta

Roasted Beet and Feta Salad

Vegan baked oatmeal with bananas cut on top.

Vegan Baked Oatmeal [Peanut Butter Chocolate]

Chopsticks picking up a bunch of Vegan Garlic Noodles off a plate

Vegan Garlic Noodles

10 Ingredients Or Less

Chicken gyros on a plate with a hand reaching for the wrap

30 Minute Meals

Appetizers

Blue Zone

Yummy loaded vegan everything bagel sandwich being cut by a knife for serving.

Breakfast

Budget Friendly

Comfort Food

Vegan Cinnamon Bun Bread sliced on cutting board

Desserts

Dips, Sauces & Spreads

Gluten Free

Greek Recipes

Close-up of BBQ salmon kebabs

Grilling and Smoking

Holidays

How To's

Kid Friendly

Main Dishes

Greek chicken souvlaki on skewers on a plate

Meat

One of the many vegan comfort food recipes - creamy orzo - in a bowl.

Pasta Dishes

Raw Food

Salads

Sandwiches, Burgers & Toasts

Seafood

Smoothies & Drinks

Soups

Stuffed

Sweet potato casserole in a casserole dish that is perfect for vegan easter dinner

Vegan

Vegetarian

@foodbymaria

Open post by foodbymaria with ID 18082660595076577

Still eating boring holiday salads? Problem solved.

Comment ‘recipe’ below in the comments, and I will send you the full recipe directly to your DMs!

A creamy, rich goat cheese base, a hearty @bobsredmill Farro Salad topping with rotisserie chicken, pears, red onions, chickpeas, @bobsredmill pumpkin seeds and the most luscious Garlic Maple Dijon Dressing to bring it all together!

#chicken #holidaysalads #paidpartnership #Moregetherness

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🧿Today we are making Mantolu 🍆 Patlican, also known Eggplant Kofte — a Turkish delicacy.

🌱👩🏻‍🍳🔪🍆 Comment “recipe” below and we will send you the full recipe or tap the link in my bio to access our website. Don’t forget to save this post for later! 🍆🔪👩🏻‍🍳🌱

Be sure to follow 👩🏻‍🍳🔪 @foodbymaria 🔪👩🏻‍🍳 so you never miss a recipe!

When you roast aubergine and then wrap it in aromatic ground beef, and cheese and then bake with potatoes and serve it with a tomato sauce and zesty yogurt something dramatic happens and @onurwoodart made it look so good I just had to try it myself! Wow!

Today we’re making a Turkish delicacy! Since eggplant is the most disliked nightshade, I knew I needed to get creative with this unfortunately underrated veggie! The beef exterior consists of high quality ground beef, lots of my families olive oil, salt, pepper, grated onion, and spices. Once the eggplant is super jammy, I coated it with the beef and cheese and baked it till it’s caramelized, sweet and juicy. When you serve it with the warming tomato sauce, the beef soaks up every bit of flavour. If you’re in love with all things Mediterranean be sure to click that follow button so you never miss a delicious recipe!

Eggplant is inexpensive and so delicious to cook with and add into recipes. This Roasted Eggplant recipe isn’t just a plain, boring eggplant. This recipe wraps the eggplant in beef and is served with a tomato sauce. It’s a yummy comforting food, and only takes 20 minutes to prep.

👩🏻‍🍳Don’t forget to save this post for later! 📱 💥 You can also access all these recipes on the FoodByMaria App which is available for both Apple and Android. 📱 💥

https://www.foodbymaria.com/roasted-eggplant/

#Greece #GreekRecipes #GreekFood #EggplantRecipes #Mediterranean #TurkishRecipes #turkishfood

Open post by foodbymaria with ID 18105747322621071

🧿Today we are making Mantolu 🍆 Patlican, also known Eggplant Kofte — a Turkish delicacy.

🌱👩🏻‍🍳🔪🍆 Comment “recipe” below and we will send you the full recipe or tap the link in my bio to access our website. Don’t forget to save this post for later! 🍆🔪👩🏻‍🍳🌱

Be sure to follow 👩🏻‍🍳🔪 @foodbymaria 🔪👩🏻‍🍳 so you never miss a recipe!

When you roast aubergine and then wrap it in aromatic ground beef, and cheese and then bake with potatoes and serve it with a tomato sauce and zesty yogurt something dramatic happens and @onurwoodart made it look so good I just had to try it myself! Wow!

Today we’re making a Turkish delicacy! Since eggplant is the most disliked nightshade, I knew I needed to get creative with this unfortunately underrated veggie! The beef exterior consists of high quality ground beef, lots of my families olive oil, salt, pepper, grated onion, and spices. Once the eggplant is super jammy, I coated it with the beef and cheese and baked it till it’s caramelized, sweet and juicy. When you serve it with the warming tomato sauce, the beef soaks up every bit of flavour. If you’re in love with all things Mediterranean be sure to click that follow button so you never miss a delicious recipe!

Eggplant is inexpensive and so delicious to cook with and add into recipes. This Roasted Eggplant recipe isn’t just a plain, boring eggplant. This recipe wraps the eggplant in beef and is served with a tomato sauce. It’s a yummy comforting food, and only takes 20 minutes to prep.

👩🏻‍🍳Don’t forget to save this post for later! 📱 💥 You can also access all these recipes on the FoodByMaria App which is available for both Apple and Android. 📱 💥

#Greece #GreekRecipes #GreekFood #EggplantRecipes #Mediterranean #TurkishRecipes #turkishfood

Open post by foodbymaria with ID 18084647135297730

13 years ago, on a little island in Thailand, two strangers met and fell in love. 💕 From long-distance calls between continents, to building a life together in the UK (where FoodByMaria was born!), to finally settling back in North America… every chapter has been an adventure.

Today, we’ve built a life full of love, good food, travel, our sweet pup, and dreams turned into reality. I’m so proud of us, Andrew, for growing together, chasing big goals, and always making time to eat, laugh, and explore. Here’s to us, 13 years down and a lifetime to go 🥂✨

Second photo by @linda.xiao

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Hasselback Salmon! We’ve all used this technique on potatoes, so let’s try this flavor sponge method on juicy, butter salmon and pair it with a Greek Mommy-approved Black Lentil Salad that’ll satisfy all your dinner dreams!

🍋👩🏻‍🍳🔪Comment “recipe” below, and I will send you the full recipe or tap the link in my bio to access our website. Don’t forget to save this post for later! 🔪👩🏻‍🍳🍋

Start with a top-notch piece of salmon from @bcsalmonfarmers, which is rich in omega-3s, packed with protein, and full of nutrients that support heart and brain health.

Then using a sharp knife, make evenly spaced, symmetrical cuts across the width of the fillet—be sure not to slice all the way through. Once you’ve made your way down the whole fillet, it’s time to marinate. Bathe, massage, or soak (whatever you want to call this act of edible affection) the salmon in your best blend of herbs, oil, and spices. Then let the magic happen in the oven, right on a sheet pan. #BCSalmonFarmersPartner

I paired the salmon with a beautiful black lentil salad—hearty, earthy, and full of texture. These little lentils have just the right bite and hold up beautifully alongside rich, tender salmon and fresh herbs. I truly think you’re going to be hooked on this recipe and the simple technique behind it!

Save this for your next gathering!

#salmon #mediterraneandiet #dinnertonight #greekrecipes

Greek Food, Greek Recipes, Homemade Food, Homemade Greek Food, Salmon Recipe, Seafood Recipe, Mediterranean diet, Blue Zone Diet

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The dip that brings the heat 🔥
This spicy feta dip (tirokafteri) is creamy, tangy, and has the perfect kick. So easy to make and seriously addictive with pita, veggies, or honestly just a spoon.
Perfect for game day spreads, holiday appetizers, or any time you need something with a little spice. Fair warning: you’ll want to put this on everything 🌶️
Drop RECIPE below for the full recipe 👇

https://www.foodbymaria.com/spicy-feta-dip/

Open post by foodbymaria with ID 17934568478979800

Not exactly a chef but still want to impress? I got you. These Braised Short Ribs with Fennel, Orange, Miso, and Shallots will have your whole family convinced Julia Child raised you herself.

🍊🔪👩🏻‍🍳 Comment “recipe” below and I’ll send you the full recipe — or tap the link in my bio to grab it from the site. And don’t forget to save this post so you’re not scrambling later.

Start with the best-quality short ribs you can find (check that marbling 👀). Sear them until beautifully golden, then layer in your flavor bombs: fennel, orange, miso, shallots, garlic, and white wine. Build depth with every step and don’t skimp on the salt. I use chef-approved @diamondcrystalsalt because it brings that slow-cooked richness without the stress. #diamondcrystalsaltpartner

This one’s a guaranteed showstopper — perfect for a cozy date night, holiday dinner, or that potluck where you want to outshine Karen’s casserole.

#beef #shortribs #dinnertonight #homemadefood #homecooking #greekgirlcooking

Open post by foodbymaria with ID 18034916567721619

The famous Soupa Kotopoulo Avgolemono – Chicken Lemon Rice Soup. Here’s my traditional family recipe, with a few nutrient-rich twists! #CulliganPartner

🍋🥚👩🏻‍🍳Comment ‘recipe’ below if you want the recipe for my Lemon Rice Soup!! It’ll be sent directly to your DMs.👩🏻‍🍳🥚🍋

Never underestimate the power of water. I have dreamed about this for almost 5 years, and it finally happened…. I recently had the @heyculligan team install a Reverse Osmosis filtration system in my home that reduces 90+ contaminants, including PFAS, lead, arsenic, nitrates, and chlorine (aka stuff I definitely don’t want in my food). Now I use filtered water for all my cooking, because it brings out cleaner, more vibrant flavor, especially in soups like this.

The benefits go beyond food: better water = healthier skin, smoother hair, and longer-lasting appliances (yes, even your pots, pans, and dishwasher!). Game changer.

Avgolemono (Greek: αυγολέμονο or αβγολέμονο, literally egg–lemon) is a family of sauces and soups made with egg yolk and lemon juice mixed with broth, heated until they thicken. The key is to beat the egg whites till foamy and thick; this is an arm workout! This is where most people go wrong. This technique helps the soup come out creamy and hearty, without the cream. It’s a staple in every Greek’s home — consumed weekly by most!

Wondering what’s in your water? Call Culligan today for a free in-home water consultation and taste the difference yourself! Tap the link in my bio to schedule an appointment with @heyculligan today.

#greekfood #avgolemonosoup #greekrecipes #filteredwater #cleaneating #cookclean

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