Confession Friday. That’s a thing right? Well, I hope so because I am confessing that I love Greek Style Potatoes and that they make my life a better and happier place. Seriously, these Greek Style Potatoes are so crispy and crunchy on the outside while staying so steamy hot, and soft on the inside. Certainly, mine and Andrews’s favorite go-to-snack and can be made in such large quantities to please a whole family for your next feast!
Truly nothing better than using a natural, organic ingredient to create a plant-based, healthy, and nutrient-filled Greek potatoes dish.
The best part about this Greek style potato dish is all you need is two bowls for stirring and combining and that is basically it. Greek Style Potatoes involve minimal mess and leave you with time to get organized while they are still cooking.