Spiralized Cucumber Salad | FoodByMaria Recipes

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Spiralized Cucumber Salad

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Spiralized cucumber salad in a bowl

Prep

10 minutes

Yield

2 -3

This easy spiralized cucumber salad is fresh, creamy, and perfect for summer.

This spiralized cucumber salad is a great salad to add to your rotation this summer. It’s fresh, easy, and topped with a creamy peanut dressing that I want to just smother everything with. This recipe would be great at a BBQ or potluck for a quick dish that’ll take you only 10 minutes to make.

Spiralized cucumber salad

Why you’ll love this spiralized cucumber salad:

  • Fresh: This salad is the perfect combination of fresh and creamy. It’s great for the warmer weather
  • Quick: Make this spiralized cucumber salad in only 10 minutes
  • Delicious: The peanut tahini dressing adds so much flavor to this fresh cucumber salad
Ingredients for Spiralized Cucumber Salad

Ingredient Notes:

Tahini: Tahini is such a tasty ingredient to have on hand. It can be mixed into dressings, drizzled on just about everything, and mixed into dips like hummus. Tahini is highly nutritious, rich in antioxidants, and that’s only a few of its many benefits.

White Miso: Miso contains lots of healthy vitamins and minerals like vitamin K, manganese, zinc, protein, and calcium. It’s a great ingredient to add to soups, stews, or dressings.

Spiralized cucumber salad in a bowl

How to make spiralized cucumber salad:

  1. Use a spiralizer to spiralize the cucumbers. Set in a strainer over a bowl to allow some of the water from the cucumber to drip out.
  2. Set aside the cucumber and make the dressing by whisking together or shaking in a jar the tahini, white miso, rice wine vinegar, peanut butter, garlic, lime juice, maple syrup, salt and pepper. The dressing will be thick but that’s ok because it will loosen up when mixed with the cucumber.
  3. Toss the spiralized cucumber with the dressing, chopped cilantro, chopped green onions and white sesame seeds.

Expert Tips & FAQ:

Can you spiralize a cucumber? Totally! You can definitely spiralize cucumber and it is a great way to make cucumber into a salad.

How do you keep cucumber salad from getting soggy? Salt your cucumber first, this will help release some of its water before its added to a salad. You can also make this salad in advance and just keep the dressing off of it until you’re ready to serve.

Should cucumbers be peeled for salads? The skin of a cucumber is totally fine to eat. However, if you buy a cucumber from a farmers market, it may have a bit of a thicker skin than an English cucumber, so you may prefer to peel it first.

What are the top 5 veggies people spiralize? Zucchini, beets, sweet potatoes, cabbage, the list seriously goes on and on.

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Spiralized cucumber salad

Spiralized Cucumber Salad

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This easy spiralized cucumber salad is fresh, creamy, and perfect for summer.
Prep Time 10 minutes
Total Time 10 minutes
Course Salads
Cuisine Asian-Inspired
Servings 2 -3
Calories 196 kcal

Ingredients
  

  • 2 large english cucumbers, spiralized
  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup chopped green onion
  • 2 tbsp white sesame seeds

Tahini Peanut Butter Dressing

Instructions
 

  • Use a spiralizer to spiralize the cucumbers. Set in a strainer over a bowl to allow some of the water from the cucumber to drip out.
  • Set aside the cucumber and make the dressing by whisking together or shaking in a jar the tahini, white miso, rice wine vinegar, peanut butter, garlic, lime juice, maple syrup, salt and pepper. The dressing will be thick but that's ok because it will loosen up when mixed with the cucumber.
  • Toss the spiralized cucumber with the dressing, chopped cilantro, chopped green onions and white sesame seeds.

Video

Notes

  • While this salad is delicious on it’s own, try it as a side to your favourite protein to make it into a main dish.
  • Need a substitute for sesame seeds, try chopped peanuts or cashews.

Nutrition

Calories: 196kcal | Carbohydrates: 14.9g | Protein: 6.1g | Fat: 14.1g | Saturated Fat: 2.3g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5.9g | Sodium: 441.2mg | Fiber: 2.4g | Sugar: 6.7g
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